Let the crew at the Border Inn treat you to an exclusive fine dining experience with a perfectly curated menu showcasing the Australian Meat Group’s finest cuts, perfectly paired with selected wines.
From slow braised ribs to perfectly grilled eye fillet and more alike. It will definitely send you home satisfied and asking for more.
Tables are limited so book your spot now via eventbrite.
$120 per person includes a variety of divine dishes with complementing side dishes, and selected beer and wine. Alternative drinks options available at bar price.
